Harris Acid Blend 100g

Acid Blend is a granulated blend of the three most commonly found fruit acids: citric acid, malic acid, and tartaric acid. It is added directly to a wine or must to raise its acidity level when necessary.

Add to the wine must. A blend of acids mixed in the right proportions will increase the quality of a finished wine and will be better than just using 1 type of acid.

Most wine recipes will only call for citric acid, however this will not produce the best wine. The acid balance of grapes comprises 50% tartaric, 40% malic and 10% citric. The best acid blends are not equal amounts of the acids, but a formulation of the acids to provide the best end result in a wine. We use a mix that provides the correct acid balance for any wine.